Job Responsibilities:

● Greet and welcome guests with a friendly and positive attitude

● Take customer orders accurately and efficiently

● Provide menu recommendations and answer questions about ingredients and dietary preferences

● Serve food and beverages in a timely and professional manner

● Ensure tables are clean and properly set up before and after guests dine

● Handle customer inquiries, feedback, and concerns with professionalism

● Work collaboratively with kitchen and front-of-house staff to ensure a smooth dining experience

● Maintain hygiene and cleanliness standards in the dining area

● Fluency in English, Hindi, and Nepali is required to communicate effectively with diverse customers.

● Prior experience as a waiter/waitress is a plus

● A passion for food, especially vegan and vegetarian cuisine

● Excellent communication and interpersonal skills

● Ability to work in a fast-paced environment while maintaining a positive attitude

● Strong multitasking and problem-solving abilities

● Flexibility to work weekends, evenings, and holidays as needed