|खाली पद||:||1 people|
|स्थान||:||Janakpur Chowk, Janakpurdham, Dhanusha, Janakpurdham, Madhesh Province|
+2 / Intermediate Pass (प्राथमिकता)
|कामको श्रेणी||:||मध्य श्रेणी|
|कामको प्रकार||:||पुरै समय|
2 Years (प्राथमिकता)
|कागजातहरू||:||Citizenship , CV|
प्राविधिक सीपहरु:Communication Problem solving Flexibility
व्यक्तिगत गुणहरू:Loyal and flexibility Good Communication Work under pressure and multitask Should be able to cope with work pressure
सुविधाहरू:Salary can be Negotiable will be discuss in interview As per company Aggrements
Train and supervise restaurant servers to give high standards of service in terms of time, quality and personalization.
• Supervises the mise-en-place of the assigned station to ensure a smooth service during operation.
• Inspect table layouts in the station ensuring that they meet the standards set.
• Check and ensure the serviceability of equipment and furniture.
• Sell food and beverages so as to meet restaurant budgets.
• Take food and beverage orders correctly.
• Give wine service according to international practices.
• Prepare flambe items, if offered by the restaurant, with showmanship and authenticity in preparation
• Control the inventory of cutlery and service equipment allotted to the station.
• Assign duties ensuring equity of work.
• Ensure that staff meets hygiene and discipline standards.
• Ensure that the station is free from dust.