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| खाली पद | : | 1 people |
| स्थान | : | Banasthali, Kathmandu, Province No. 3 |
| तलब | : | NRs. 10,000.00 Monthly |
| लिङ्ग | : | पुरुष |
| शिक्षा | : |
+2 / Intermediate Pass (प्राथमिकता)
|
| कामको श्रेणी | : | मध्य श्रेणी |
| कामको प्रकार | : | पुरै समय |
| सिफ्ट | : | दिन |
कामको अनुभव
| : |
1 Years (आवश्यक)
|
| कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
Management अनुशाशित Customer service Kitchen budgeting Communication Food and saftey Knowledge about ingredientsव्यक्तिगत गुणहरू:
Good communication skills. Time manage Skill punctual in time hard working Good people handling skillकार्य मानकहरू:
Good interpersonal skills Detail Oriented Polite
कामको विवरण
Making menu recommendations, answering questions and sharing additional information with restaurant patrons
• Greet and escort customers to their tables
• Present menu and provide detailed information when asked
• Prepare tables by setting up linens, silverware and glasses
• Inform customers about the day’s specials
• Offer menu recommendations upon requirement
• Take accurate food and drinks orders, using a POS ordering software, order slips or by memorization
• Communicate order details to the Kitchen Staff
• Deliver checks and collect bill payments
• Provide excellent customer service to guests.
यस समयमा कुनै समान कामहरू उपलब्ध छैन