| खाली पद | : | 12 people |
| स्थान | : | Baluwatar, Kathmandu, Bagmati Province |
| तलब | : | NRs. 15,000.00 - 20,000.00 Monthly |
| लिङ्ग | : | प्राथमिकता छैन |
| शिक्षा | : |
+2 / Intermediate Pass (प्राथमिकता)
|
| कामको श्रेणी | : | प्रवेश श्रेणी |
| कामको प्रकार | : | पुरै समय |
| सिफ्ट | : | कुनै पनि समय |
कामको अनुभव
| : |
3 Years (प्राथमिकता)
|
| कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
ग्राहक सेवा व्यवस्थापन कौशल Management time managementव्यक्तिगत गुणहरू:
Good communication skills. Presentable Well dressed मानिसहरूलाई राम्रोसंग व्यवस्थापन गर्न सक्नेकार्य मानकहरू:
Polite Dedicated Clean and Hygenic उच्च संगठित काम व्यवस्थापनआवश्यक ज्ञान:
Providing excellent customer service Greeting guests as they arrive Taking food and drink orders from guestsसुविधाहरू:
कम्पनी सम्झौता अनुसारGreeting guests as they arrive and guiding them to their tables.
Taking food and drink orders from guests and entering them into the restaurant's POS system.
Serving food and beverages to guests in a timely and efficient manner, while ensuring accuracy and presentation.
Answering questions about the menu, making recommendations, and providing information about specials and promotions.
Checking on guests throughout their meal to ensure that they are satisfied with their experience and addressing any issues or concerns they may have.
Processing payments, handling cash and credit card transactions, and reconciling the till at the end of the shift.
Maintaining a clean and organized work environment, including setting and resetting tables, cleaning spills, and ensuring that utensils and glassware are sanitized.
Communicating effectively with other restaurant staff, including kitchen and bar staff, to ensure that orders are fulfilled accurately and efficiently.
Providing excellent customer service by being friendly, attentive, and responsive to guests' needs.
Following all health and safety regulations, including maintaining proper food handling and hygiene standards.
Note- Should be able to work at any shift.