खाली पद | : | 2 people |
स्थान | : | Battisputali, Kathmandu, Bagmati Province |
तलब | : | NRs. 15,000.00 - 25,000.00 Monthly |
लिङ्ग | : | प्राथमिकता छैन |
शिक्षा | : |
+2 / Intermediate Pass (प्राथमिकता)
|
कामको श्रेणी | : | मध्य श्रेणी |
कामको प्रकार | : | पुरै समय |
सिफ्ट | : | दिन |
कामको अनुभव
| : |
2 Years (आवश्यक)
|
कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
Management Communication Customer serviceव्यक्तिगत गुणहरू:
Time manage Skill Presentable hard working Positive Attitudeकार्य मानकहरू:
Polite Dedicated A happy friendly personalityआवश्यक ज्ञान:
Hospitality Industry Customer serviceसुविधाहरू:
As per Company AgreementSetting up the front line with the small wares, plate ware and equipment needed to effectively serve all food items
Tracking cooking times on all food orders and checking them for plate presentation, appearance and the proper degree of doneness
Garnishing finished entrees according to the restaurant’s procedures and specifications and assisting servers as needed, to improve the dining experience of guests
Performing all job duties while complying to all safety practices and guidelines and reporting any accidents or injuries and unsafe act or condition to the Chef or other Manager on duty
Completing closing duties correctly at the end of each shift and assisting the Chef and other kitchen employees in keeping the kitchen clean and with closing duties
Performing all side work in the front and back of the restaurant as scheduled or assigned by the management
Delivering orders to guests’ tables while the food is still hot and notifying waitstaff when orders are ready