| खाली पद | : | 2 people |
| स्थान | : | Jhamsikhel, Lalitpur, Bagmati Province |
| तलब | : | Negotiable |
| लिङ्ग | : | प्राथमिकता छैन |
| शिक्षा | : |
Bachelor's Degree (प्राथमिकता)
|
| कामको श्रेणी | : | मध्य श्रेणी |
| कामको प्रकार | : | पुरै समय |
| सिफ्ट | : | नियमित |
कामको अनुभव
| : |
2 Years (आवश्यक)
|
| कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
राम्राे संग कुराकानी गर्न सक्ने समय व्यवस्थापन क्षमता कम्प्युटर सीप ग्राहक केन्द्रित समस्या समाधान गर्ने सीप नेतृत्व सीपहरू काममा सधैं तत्पर रहने अनुकूलन र लचिलोपनव्यक्तिगत गुणहरू:
सार्थक कुरा गर्ने क्षमता loyal, flexibility कडा परिश्रम सकारात्मक मनोवृत्ति आत्म-अनुशासन जिम्मेवारीकार्य मानकहरू:
लचिलोपन फोकस गर्नेआवश्यक ज्ञान:
Train or Supervise waiter or waitressसुविधाहरू:
दशैं बोनस अनुभवको आधारमा प्रतिस्पर्धी तलब खाना उपलब्ध गराइनेछ।Job Description
Oversee daily restaurant operations, ensuring smooth workflow and adherence to company procedures.
Supervise, guide, and motivate staff, providing training and performance feedback as needed.
Ensure excellent customer service, promptly addressing complaints and maintaining high satisfaction levels.
Monitor inventory, manage stock replenishment, control wastage, and maintain accurate records.
Track daily sales, support the team in achieving targets, and promote upselling opportunities.
Ensure compliance with hygiene, food safety, and workplace safety standards through regular checks.
Prepare and maintain reports on sales, inventory, staff performance, and operational issues.
Coordinate communication between management, staff, and other departments to ensure efficient operations.