Greet guests warmly and manage table reservations or seating arrangements

Take food and beverage orders accurately and relay them to the kitchen/bar

Serve food and drinks promptly while maintaining service standards

Handle customer inquiries, complaints, and special requests professionally

Maintain cleanliness of the reception area, dining space, and tables

Assist with billing, POS operations, and payment collection when required

Coordinate between reception and service staff for smooth operations

Ensure customer satisfaction by providing polite and attentive service