| खाली पद | : | 1 people |
| स्थान | : | Kathmandu, Bagmati Province |
| तलब | : | Negotiable |
| लिङ्ग | : | प्राथमिकता छैन |
| शिक्षा | : |
Can Read and Write (प्राथमिकता)
|
| कामको श्रेणी | : | प्रवेश श्रेणी |
| कामको प्रकार | : | पुरै समय |
| सिफ्ट | : | बिहान |
कामको अनुभव
| : |
1 Years (प्राथमिकता)
|
| कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
दबाबमा काम गर्ने क्षमता खाना पकाउने खुबी भएको Momo making skills धेरै कार्यहरू ह्यान्डल गर्ने क्षमता उत्कृष्ट संचार कौशलव्यक्तिगत गुणहरू:
इमानदार सिक्न इच्छुक सहानुभूति वफादार र लचीलोपन राम्रो तथा सकारात्मक सोचाई भएको कडा परिश्रमMomo Preparation: Prepare different varieties of momos, including steamed, fried, jhol, and other menu items according to the restaurant’s recipes and standards.
Filling Preparation: Prepare and season meat, vegetables, and other momo fillings with the correct ingredients, taste, and consistency.
Dough Preparation: Prepare, roll, and portion momo dough properly to ensure consistent size and quality.
Cooking & Presentation: Steam, fry, or prepare momos according to customer orders while maintaining proper taste, texture, portion, and presentation.
Food Quality & Hygiene: Maintain food freshness and quality while strictly following food safety and hygiene standards.
Kitchen Cleanliness: Keep the momo preparation area, cooking equipment, utensils, and workstations clean and organized.
Stock & Teamwork: Monitor ingredients and supplies, minimize food wastage, report shortages to the supervisor, and coordinate effectively with the kitchen and service team.
Duty Hour: 9AM - 9PM