| खाली पद | : | 4 people |
| स्थान | : | Jomsom, Gharapjhong, Gandaki Province |
| तलब | : | Negotiable |
| लिङ्ग | : | प्राथमिकता छैन |
| शिक्षा | : |
+2 / Intermediate Pass (आवश्यक)
|
| कामको श्रेणी | : | मध्य श्रेणी |
| कामको प्रकार | : | पुरै समय |
| सिफ्ट | : | नियमित |
कामको अनुभव
| : |
2 Years (आवश्यक)
|
| कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
Assist cooks in food preparation Basic knowledge of kitchen hygiene and cleanliness Ability to work in a fast paced environmentव्यक्तिगत गुणहरू:
इमानदार वफादार र लचीलोपन कडा परिश्रमआवश्यक ज्ञान:
Ability to work in a team and follow instructions Physically fit to stand and work in the kitchen Help in storing food items safelyसुविधाहरू:
सकारात्मक र सहयोगी कार्य वातावरण अनुभवको आधारमा प्रतिस्पर्धी तलब One month of paid leave after one year of serviceMinimum 2+ years of work experience in a similar role, with a strong background in food preparation.
Experience in prep work, including chopping, slicing, and organizing ingredients.
Ability to lift heavy objects and manage physically demanding tasks when required.
A team player with a positive attitude, excellent communication skills, and a collaborative mindset.
Flexible with working hours, especially during peak seasons and busy periods.
Ability to stand on your feet for long periods while maintaining efficiency and focus.
Must not smoke or drink, ensuring a healthy and professional work environment.
Selected staff members must be willing to sign a 1-year contract after review.