के तपाई आवेदन दिन निश्चित हुनुहुन्छ ?
Must be able to prepare breads and meats in the Tandoor (Indian style clay oven) oven
Plan and direct food preparation and cooking activities
Estimate food requirements,
Garnishing and presentation of food and in new cooking techniques
Plan menus, Ensure quality of food and portion control,
Maintain records of food costs, consumption, inventory
While on duty keep the cooking area clean to make sure that the health and food safety standard are met