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Head Cook
Reputed Organization

अन्तिम मिति:   2026 Feb 13

खाली पद : 2 people
स्थान : Jomsom, Gharapjhong, Gandaki Province
तलब :
Negotiable
लिङ्ग : पुरुष
शिक्षा :
S.L.C/ S.E.E Pass (आवश्यक)
कामको श्रेणी : मध्य श्रेणी
कामको प्रकार : पुरै समय
सिफ्ट : नियमित
कामको अनुभव
:
5 Years (आवश्यक)
कागजातहरू : Citizenship , CV

प्राविधिक सीपहरु:

Good time management skills Excellent leadership and organizational skills Basic culinary work experience Ensure proper cleanliness and hygiene

व्यक्तिगत गुणहरू:

इमानदार वफादार र लचीलोपन कडा परिश्रम राम्रो तथा सकारात्मक सोचाई भएको

आवश्यक ज्ञान:

Good knowledge of cooking techniques Check and manage stock of food items Plan daily kitchen work and manage duty schedules Lead and supervise cooks and kitchen helper

सुविधाहरू:

सकारात्मक र सहयोगी कार्य वातावरण खाना र बस्ने व्यवस्था गरिनेछ One month of paid leave after one year of service
कामको विवरण
  1. Minimum 5+ years of experience in a professional kitchen, including at least 2 years in a leadership or head cook role.

  2. At least 1+ year of work experience in the Himalayan region.

  3. Strong knowledge of food safety, kitchen operations, and high-volume cooking.

  4. Ability to work under pressure and manage a busy kitchen efficiently.

  5. Excellent leadership, communication, and organizational skills.

  6. Strong attention to detail and a commitment to high food quality standards.

  7. Ability to manage food inventory and make cost-effective decisions.

  8. Must be able to lift heavy kitchen equipment and work long hours on your feet.

  9. Must not smoke or drink, ensuring a healthy and professional kitchen environment.

  10. Upon review and selection, staff members must be willing to sign a 1-year contract.


यस समयमा कुनै समान कामहरू उपलब्ध छैन