खाली पद | : | 1 people |
स्थान | : | Loke Pangma, Khandbari, Koshi Province |
तलब | : | Negotiable |
लिङ्ग | : | पुरुष |
शिक्षा | : |
Bachelor's Degree (प्राथमिकता)
|
कामको श्रेणी | : | मध्य श्रेणी |
कामको प्रकार | : | पुरै समय |
सिफ्ट | : | नियमित |
कामको अनुभव
| : |
3 Years (आवश्यक)
|
कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
Maintaining safety and food quality standards Controlling operational costs and identifying ways Appraising staff performance and discipliningव्यक्तिगत गुणहरू:
इमानदार स्वच्छता विनम्र लचिलो सुचनाको राम्रोसंग संचार गर्न सक्नेआवश्यक ज्ञान:
Supervising daily shift operations Coordinating daily restaurant management operation Control operational costs and identify measuresसुविधाहरू:
लजिङ खाना सुविधाOverseeing daily business activities
Improving overall business functions
Training heads of departments
Managing budgets
Developing strategic plans
Creating policies
Communicating business goals