अन्तिम मिति: 2023 Nov 22
खाली पद | : | 2 people |
स्थान | : | Subidhanagar, Kathmandu, Bagmati Province |
तलब | : | NRs. 18,000.00 - 20,000.00 Monthly |
लिङ्ग | : | पुरुष |
शिक्षा | : |
+2 / Intermediate Pass (आवश्यक)
|
कामको श्रेणी | : | मध्य श्रेणी |
कामको प्रकार | : | पुरै समय |
सिफ्ट | : | नियमित |
कामको अनुभव
| : |
2 Years (आवश्यक)
|
कागजातहरू | : | Citizenship , CV |
प्राविधिक सीपहरु:
Assisting with the management of health and safety Managing and training any Commi Chefs Supervising all kitchen stationsव्यक्तिगत गुणहरू:
Honest Loyal and flexibility Good Communicationआवश्यक ज्ञान:
Being responsible for food hygiene practices Ensuring food quality and excellent standards Assisting with determining food inventory needसुविधाहरू:
Fooding AvailablePreparing, cooking and presenting high quality dishes within the speciality section
Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes
Preparing meat and fish
Assisting with the management of health and safety
Assisting with the management of food hygiene practices
Managing and training any Commis Chefs
Monitoring portion and waste control
Overseeing the maintenance of kitchen and food safety standards