Greet customers warmly and take food and beverage orders accurately

Prepare and serve coffee, tea, and other drinks according to company standards

Operate the cash register, process payments, and issue receipts correctly

Handle cash responsibly and balance the cash drawer at the end of shifts

Maintain cleanliness and organization of the counter, bar, and dining area

Stock supplies and monitor inventory levels as needed

Follow food safety, hygiene, and sanitation guidelines at all times

Provide friendly, efficient customer service and resolve basic customer concerns