Prepare and serve alcoholic, non-alcoholic drinks, cocktails, mocktails, and coffee following company recipes with consistent quality and presentation.

Greet customers warmly, take orders accurately, and handle special requests or complaints professionally.

Operate POS systems and process payments while maintaining accurate sales records.

Monitor and manage bar inventory, report low stock, and assist in receiving and storing deliveries.

Maintain cleanliness and hygiene of the bar area, equipment, and utensils, following safety and alcohol service regulations.

Operate and maintain bar and coffee equipment safely and efficiently.

Coordinate with team members to ensure smooth service during peak hours and assist colleagues as needed.

Promote drinks, upsell specials, and introduce new beverages to enhance customer experience and sales.