Prepare high-quality coffee and specialty beverages according to café standards

Operate espresso machines and other coffee-making equipment safely and efficiently

Provide friendly, polite, and attentive customer service at all times

Maintain cleanliness and organization of the workstation, equipment, and dining area

Handle billing, operate the POS system, and manage cash transactions accurately

Restock coffee beans, milk, supplies, and other inventory as needed

Work collaboratively with team members, especially during busy periods

Follow café procedures with strong attention to detail and effective time management