| Vacancy | : | 1 people |
| Location | : | Near Janaki Temple, Janakpurdham, Madhesh Province |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
+2 / Intermediate Pass (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Ability to work under pressure Customer Service Management Skills Having a high level of accuracy of work Excellent communication skills Positive attitude and ability to work in a team Team Working Work under pressure and multitask Time Management SkillPersonal Skills:
Honest Learner Empathy Loyal and flexibility Good and positive thinking Hard working Having a positive attitude Keen attention to detail DisciplinedRequired Knowledge:
Taking Orders Food and Beverage Knowledge Knowledge about serving foods knowledge about duties of waiter waitress Knowledge of serving guestsBenefits:
Dashain Bonus Food and accomodationKey Responsibilities
Welcome guests warmly, present menus, and assist them with food and beverage selections.
Take customer orders accurately and communicate them promptly to the kitchen and bar.
Serve food and beverages efficiently while ensuring a pleasant dining experience.
Respond politely to customer requests, answer menu-related questions, and resolve basic concerns professionally.
Set up and clear tables, maintain cleanliness of the dining area, and ensure tables are ready for the next guests.
Process bills and payments accurately using the Point of Sale (POS) system and follow cash handling procedures.
Follow company policies and maintain high standards of customer service, hygiene, food safety, and teamwork.
Note:
Duty Hour: 12 hours
Working Day: 7 days a week