Vacancy | : | 2 people |
Location | : | Tankisinuwari Budhiganga, Biratnagar, Koshi Province |
Salary | : | Negotiable |
Gender | : | No Preference |
Education | : |
Can Read and Write (Required)
|
Job Level | : | Mid Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
Documents | : | Citizenship , CV |
Technical Skills:
Pay Attention to Personal Hygiene Having a high level of accuracy of work Knowledge about cooking thakali foods Cleanliness and Hygiene Cooking and Kitchen Management Skills Knowledge of Kitchen EquipmentRequired Knowledge:
Knowledge of food safety and hygiene regulation Familiarity with kitchen systems & inventory items Knowledge about overseeing works Knowledge about thakali cooking Must have long term commitment for the workBenefits:
Positive and collaborative work environment Opportunities for career growth and advancement Salary will be discussed in interview Competitive salary based on experience Fooding and Lodging will be providedPrepare authentic Thakali dishes such as dal-bhat, gundruk, sukuti, achar, and seasonal vegetables.
Ensure traditional flavors and cooking techniques are maintained.
Maintain cleanliness and hygiene in the kitchen area.
Manage kitchen inventory, including local spices and ingredients.
Collaborate with kitchen staff and ensure timely meal preparation.
Follow health and safety guidelines strictly.
Assist in menu planning and occasional special Thakali food events.
Note: Food and lodging is available.
Even if the job location is far, I am willing to work. However, if it's a local location, it would be even better.