| Vacancy | : | 1 people |
| Location | : | Thamel, Kathmandu, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | Male |
| Education | : |
Can Read and Write (Required)
|
| Job Level | : | Entry Level |
| Job Type | : | Full Time |
| Shift | : | Morning |
Work Experience
| : |
2 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Ability to work under pressure Ability to handle multiple task Strong task and time management abilities Pay Attention to Personal Hygiene Having a high level of accuracy of work Good Cooking skillsRequired Knowledge:
Must have knowledge about kitchen item Knowledge about cooking Kitchen Equipment Operation Familiarity with kitchen systems & inventory items Knowledge about cooking variety of foods Must have long term commitment for the workBenefits:
Salary will be discussed in interview Competitive salary based on experience Opportunity of career developing Fooding and Lodging will be providedमेनुमा भएका विभिन्न तंदूरी व्यंजनहरू पकाउने।
तंदूरी व्यंजनहरूको सञ्चालनको लागि समग्र जिम्मेवारी लिने।
काटेर र मिक्स गरेर खाद्य वस्तुहरू तयार गर्ने।
नयाँ तंदुरी व्यंजनहरू उत्पादन गर्ने।
नयाँ सहायक तंदुरी शेफहरू प्रबन्ध गर्ने र तालिम दिने।
हेड शेफहरूको निर्देशनमा तंदुरी व्यंजनहरू तयार गर्ने।
सफाइ तालिका सहित जुनियर किचन स्टाफ टोलीको कामको अबलोकन र निरीक्षण गर्ने।
Job Description
Cook tandoori dishes on the menu following recipes.
Take overall responsibility for the operations of tandoori dishes.
Prepare food items by cutting, chopping, and mixing.
Produce new tandoori dishes.
Manage and train new assistant tandoori chefs.
Prepare tandoori dishes under the instructions of Head Chefs.
Allocate and oversee the work of the junior kitchen staff team, including cleaning schedules.
Note:
Faciities: Fooding and lodging provided