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Resturant Manager
MUL CHOWK RESTAURANT & BAR

Apply Before:   2024 Oct 08

Vacancy : 1 people
Location : Babarmahal, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : Male
Education :
Bachelor's Degree (Preferred)
Job Level : Mid Level
Job Type : Full Time
Shift : Regular
Work Experience
:
4 Years (Required)
Documents : Citizenship , CV

Technical Skills:

Coordinating daily restaurant management operation Organize and supervise shifts Control operational costs and identify measures

Personal Skills:

Loyal and flexibility Good Communication Honest Hygiene

Required Knowledge:

Train new and current employees Proven customer service experience as a manager Strong leadership motivational and people skill

Benefits:

Overtime payment will be Given Food Available
Job Description
  1. Bachelor’s degree in business, management, or related field.

  2. More education or experience may be preferred or required.

  3. Strong understanding of business management, financial, and leadership principles.

  4. Excellent communication, interpersonal, leadership, coaching, and conflict resolution skills.

  5. Time and project management skills.

  6. Ability to analyze processes and information, identify problems and trends, and develop effective solutions and strategies.

  7. Commitment to providing exceptional service to customers and support to staff members.


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