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Restaurant Supervisor
Rojgari Services - Job Matching

Apply Before:   2025 Nov 10

Vacancy : 2 people
Location : Durbarmarg, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : No Preference
Education :
Bachelor's Degree (Preferred)
Job Level : Senior Level
Job Type : Full Time
Shift : Regular
Work Experience
:
5 Years (Preferred)
Documents : Citizenship , CV

Technical Skills:

Communication Time Management abiity Computer skills Customer focused Problem solving skills leadership skills Always ready to work Adaptability and Flexibility

Personal Skills:

Good communication skills. loyal, flexibility Hard working Positive Attitude Self-Discipline Responsibility

Work Standards:

Flexibility Focusing

Required Knowledge:

Budget Management Knowledge about training new workers Must have long term commitment for the work Multitasking activity

Benefits:

Social Security Fund SSF Fooding will be provided
Job Description
  1. Guest Service Management: Ensure excellent customer service in bars and restaurants and timely response to guest needs.

  2. Staff Supervision & Training: Manage, supervise, and train bartenders and waitstaff while maintaining discipline.

  3. Operational Standards Compliance: Maintain smooth restaurant/bar operations and a comfortable ambiance per management standards.

  4. Inventory & Stock Control: Monitor stock levels, maintain par stock, and make requisitions for drinks/snacks.

  5. Quality Assurance: Ensure food, beverages, and service meet standards; supervise proper table setup and cleanliness.

  6. Safety & Hygiene: Enforce hygiene, safety, and cleanliness standards in all areas.

  7. Administrative & Reporting: Maintain staff records, report guest complaints, and coordinate with HR and F&B Manager.

  8. Conflict & Overtime Control: Monitor alcohol consumption and manage staff overtime efficiently.


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