This Job Has expired
| Vacancy | : | 1 people |
| Location | : | Paknajol, Kathmandu, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
+2 / Intermediate Pass (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Strong learning ability Pastry Skills Baking and pastry knowledgePersonal Skills:
Honest Loyal and flexibility Hard working Learner Empathy Good and positive thinkingWork Standards:
SchedulingRequired Knowledge:
Knowledge of food safety and hygiene regulationBenefits:
Annual Bonus Competitive salary based on experience Fooding and Lodging will be provided
Job Description
Demonstrate expertise in pastry making, baking, icing, and dessert decoration.
Prepare a variety of pastries, desserts, and baked goods according to recipes and standards.
Create and develop new pastry items and innovative dessert concepts.
Fulfill customer orders accurately and in a timely manner.
Ensure high standards of personal hygiene and maintain a clean working environment.
Monitor ingredient quality and manage inventory for pastry supplies.
Collaborate with the kitchen team to plan menus and seasonal desserts.
Maintain consistency in taste, presentation, and portion sizes of all pastries.
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