| Vacancy | : | 1 people |
| Location | : | Nepaltar Area, Tarakeshwor, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | Male |
| Education | : |
Not Required
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
Not Required
|
| Documents | : | Citizenship , CV |
Technical Skills:
Team Working Public speaking Ability to handle multiple taskPersonal Skills:
Honest Hard working Calm mind in a stressful environment Achiever Learner Good and positive thinkingWork Standards:
Willing to go out side SchedulingRequired Knowledge:
Knowledge about location Must have knowledge about kitchen item Familiarity with kitchen systems & inventory itemsBenefits:
As per company rule food and lodging will providedPreparing food for the cook (e.g. peeling, cutting, washing vegetables, arranging utensils)
Prepare food ingredients as requested by the chef/Owner
Check the quantity of all cooking supplies and inform the manager.
Clean kitchen utensils thoroughly after use.
Distribute food and essential items for ordered events, keeping all food items refrigerated so they don't spoil.
Follow hygiene and safety procedures when distributing food
For customers who always keep the kitchen clean, organize food, water, and utensils
Building good relationships with colleagues to create a better working environment