Vacancy | : | 1 people |
Location | : | Tokha, Kathmandu, Bagmati Province |
Salary | : | Negotiable |
Gender | : | No Preference |
Education | : |
Not Required
|
Job Level | : | Entry Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
2 Years (Required)
|
Documents | : | Citizenship , CV |
Technical Skills:
Adaptability and Flexibility Communication creativity Project Management Sales Knowledge Sales and marketing knowledge Time Management abiity Good communication,Teamwork, attention to task,Personal Skills:
loyal, flexibility Presentable Polite & Good Manner Positive Attitude Good communication skills. Well dressedWork Standards:
Dedicated Commanding Professional practiceRequired Knowledge:
Ability to project manage Negotiation Critical ThinkingBenefits:
Salary will be discussed in interview Competitive salary based on experience Fooding and Lodging will be providedJob Description
Baking & Preparation
Prepare and bake a variety of breads, pastries, cakes, and desserts according to recipes and quality standards.
Recipe Development & Innovation
Create new baked goods, experiment with flavors, and adapt recipes based on seasonal ingredients and customer feedback.
Kitchen Management
Oversee daily kitchen operations, ensure timely production, and maintain a clean, organized, and efficient baking environment.
Inventory & Ingredient Handling
Monitor inventory levels, order supplies as needed, and ensure all ingredients are fresh and properly stored.
Quality Control & Hygiene Compliance
Maintain high standards of food safety and hygiene, ensuring all products meet presentation and taste expectations.