| Vacancy | : | 1 people |
| Location | : | Hattigaunda, Budhanilakantha, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
Bachelor's Degree (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Preferred)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Strong task and time management abilities Ability to work under pressure Having a high level of accuracy of work Ability to handle multiple task Management skill Excellent communication and organizational skills Excellent communication skills Ability to effectively organize Team Working English reading and writingPersonal Skills:
Achiever Harmony Honest Reliability Empathy Confident Having patience Hard working Keen attention to detail Calm mind in a stressful environmentRequired Knowledge:
Should have good computer knowledge Administrative Organizational SkillsBenefits:
Meal provided during Night ShiftKey Responsibilities:
Manage daily operations and ensure smooth workflow within the organization.
Lead, supervise, and motivate team members to achieve business goals.
Maintain high standards of customer service, quality, and operational efficiency.
Ensure compliance with HACCP, food safety, hygiene, and workplace safety standards.
Manage inventory, monitor stock levels, and coordinate purchasing and ordering activities.
Train and support staff to improve performance and maintain service standards.
Prepare reports, coordinate with management, and contribute to overall business growth.
Note:
Working Days: 6 days a week