This Job Has expired
Manager
Kusal Banquet

Apply Before:   2023 Nov 26

Vacancy : 1 people
Location : Boudha, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : Male
Education :
Bachelor's Degree (Preferred)
Job Level : Mid Level
Job Type : Full Time
Shift : Regular
Work Experience
:
3 Years (Required)
Documents : Citizenship , CV

Technical Skills:

Plann the venue according to the number of guest Excellent interpersonal and communication skills Ability to collaborate with Banquet Sales Director

Personal Skills:

Honest Loyal and flexibility Good Communication

Required Knowledge:

Preparing work schedules and complete document Experience in supervising banquet venue staff knowledge of catering equipment and venue
Job Description

  1. Coordinate daily Front of the House and Back of the House restaurant operations

  2. Deliver superior service and maximize customer satisfaction

  3. Respond efficiently and accurately to customer complaints

  4. Regularly review product quality and research new vendors

  5. Organize and supervise shifts

  6. Appraise staff performance and provide feedback to improve productivity

  7. Estimate future needs for goods, kitchen utensils and cleaning products

  8. Ensure compliance with sanitation and safety regulations

  9. Manage restaurant’s good image and suggest ways to improve it

  10. Control operational costs and identify measures to cut waste

  11. Create detailed reports on weekly, monthly and annual revenues and expenses

  12. Promote the brand in the local community through word-of-mouth and restaurant events

  13. Recommend ways to reach a broader audience (e.g. discounts and social media ads)

  14. Train new and current employees on proper customer service practices

  15. Implement policies and protocols that will maintain future restaurant operations

Applying Procedure

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