| Vacancy | : | 2 people |
| Location | : | Harisiddhi, Lalitpur, Bagmati Province |
| Salary | : | NRs. 20,000.00 - 25,000.00 Monthly |
| Gender | : | No Preference |
| Education | : |
Can Read and Write (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Required)
|
| Documents | : | CV |
Technical Skills:
Customer Service Management Skills Food Production Good knowledge of food and beverage service Strong task and time management abilities Food and Beverage OperationsPersonal Skills:
Polite Hard working Enthusiasm to develop your skills and knowledge Punctual (able to complete all tasks on time) Be responsible Can work togetherWork Standards:
Scheduling Keen sense of cleanliness Several years of professional Practical applications in the workplace Loyal and flexibilityRequired Knowledge:
Familiarity with kitchen systems & inventory itemsBenefits:
Competitive salary and performance based incentive As per company rule Fooding and Lodging will be providedसम्पूर्ण किचन संचालनको जिम्मेवारी लिने
मेनु योजना बनाउने र सुधार गर्ने
खाना स्वादिष्ट, सफा र समयमै तयार पार्ने
किचन स्टाफहरूलाई तालिम दिने र सुपरिवेक्षण गर्ने
खाद्य सामग्रीको स्टक चेक गर्ने र अर्डर व्यवस्थापन गर्ने
हाइजिन र फुड सेफ्टी स्ट्यान्डर्डहरू पालना गराउने
किचनको सफाइ र मर्मतमा ध्यान दिने
व्यवस्थापन टोलीसँग समन्वय गरी गुणस्तरीय सेवा सुनिश्चित गर्ने