Vacancy | : | 1 people |
Location | : | Loke Pangma, Khandbari, Koshi Province |
Salary | : | Negotiable |
Gender | : | Male |
Education | : |
Bachelor's Degree (Preferred)
|
Job Level | : | Mid Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
3 Years (Required)
|
Documents | : | Citizenship , CV |
Technical Skills:
Maintaining safety and food quality standards Controlling operational costs and identifying ways Appraising staff performance and discipliningPersonal Skills:
Honest Hygiene Polite Flexible Good CommunicationRequired Knowledge:
Supervising daily shift operations Coordinating daily restaurant management operation Control operational costs and identify measuresBenefits:
Lodging Fooding FacilitiesOverseeing daily business activities
Improving overall business functions
Training heads of departments
Managing budgets
Developing strategic plans
Creating policies
Communicating business goals