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| Vacancy | : | 1 people |
| Location | : | |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
Not Required
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
Not Required
|
Technical Skills:
Problem solving knowledge Team management Negotiation Skills Food Service Operations
Job Description
About the job
Company Description
Villa Everest, located in Kathmandu, is Nepal’s pioneering Korean barbeque restaurant established in Thamel since 1991. Known for offering the most authentic Korean cuisine in Nepal, Villa Everest has become a culinary destination, captivating both locals and visitors with its genuine Korean flavors. Whether you're a Korean food enthusiast or looking to explore new tastes, Villa Everest provides an unforgettable dining experience in Thamel.
Role Description
This is a full-time on-site role for an F&B Supervisor/Captain at Villa Everest in Kathmandu. The role involves overseeing food and beverage service operations, maintaining service standards, ensuring customer satisfaction, and effective communication with the team.
Qualifications
- Supervisory Skills and Service Standards expertise
- Experience in Food Service and Customer Service
- Strong Communication skills
- Ability to lead and motivate a team
- Knowledge of food safety and hygiene regulations
- Previous experience in a similar role is a plus
- Hospitality or F&B management certification is advantageous
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