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Cook Instructor (Theory/Practical)
Worldwide Institute of Hotel Management.

Apply Before:   2024 Jul 01

Vacancy : 1 people
Location : Lagankhel, Lalitpur, Bagmati Province
Salary :
Negotiable
Gender : No Preference
Education :
Can Read and Write (Preferred)
Job Level : Senior Level
Job Type : Full Time
Shift : Regular
Work Experience
:
5 Years (Preferred)
Documents : Citizenship , CV

Technical Skills:

Communication Allrounder cooking Flexible Strong task and time management abilities

Personal Skills:

Honest Loyal and flexibility Polite Flexible Good Communication Good handling skills to the people

Benefits:

Will be Discussed in the Interview Holiday according to company policy As per company policy
Job Description

  1. Plan, prepare, and conduct cooking classes for students of varying skill levels.

  2. Develop curriculum and course materials, including recipes and instructional guides.

  3. Demonstrate cooking techniques and provide hands-on instruction.

  4. Monitor and assess student progress, providing constructive feedback.

  5. Ensure a safe and sanitary kitchen environment.

  6. Stay current with culinary trends and integrate them into the curriculum.

  7. Assist in organizing and participating in culinary events and workshops

Applying Procedure

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