Vacancy | : | 1 people |
Location | : | Basundhara, Kathmandu, Bagmati Province |
Salary | : | NRs. 18,000.00 Monthly |
Gender | : | Male |
Education | : |
+2 / Intermediate Pass (Preferred)
|
Job Level | : | Mid Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
1 Years (Preferred)
|
Documents | : | Citizenship , CV |
Technical Skills:
Knowledge about ingredients Food and safety Ability to Cook Communication Kitchen budgeting Customer Service Management Skills अनुशाशित Management Cutting vegetablesPersonal Skills:
punctual in time Hard working Good communication skills. Time manage SkillWork Standards:
Polite Good interpersonal skills Detail OrientedBenefits:
Accommodation Facility As per Company AgreementPrepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
Cook food in various utensils or grillers
Check food while cooking to stir or turn
Ensure great presentation by dressing dishes before they are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly