Vacancy | : | 1 people |
Location | : | Tapoban, Kathmandu, Bagmati Province |
Salary | : | NRs. 20,000.00 Monthly |
Gender | : | Male |
Education | : |
+2 / Intermediate Pass (Preferred)
|
Job Level | : | Mid Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
Documents | : | Citizenship , CV |
Technical Skills:
Knowledge about ingredients Food and safety Ability to Cook Kitchen budgeting Customer Service Management Skills Cutting vegetablesPersonal Skills:
punctual in time Hard working Good communication skills. Time manage Skill AttractiveWork Standards:
Polite Clean and Hygenic Detail OrientedBenefits:
As per Company AgreementPlans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
Help keep the kitchen organized and running efficiently.
Ensure proper food handling, sanitation and following food storage procedures.