| Vacancy | : | 1 people |
| Location | : | Bhotekoshi, Bhotekoshi, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
Can Read and Write (Preferred)
|
| Job Level | : | Entry Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Preferred)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Knowledge on various cooking Good Cooking skills Ability to work under pressure Having a high level of accuracy of work Collaborate with other kitchen staff Cooking and Kitchen Management Skills Positive attitude and ability to work in a team Team WorkingPersonal Skills:
Honest Learner Calm mind in a stressful environment Good and positive thinking Hard working Having a positive attitude Keen attention to detail DisciplinedRequired Knowledge:
Knowledge on various cooking Knowledge about cooking variety of foodsमुख्य जिम्मेवारीहरू:
नेपाली, इन्डियन तथा नेवारी परिकारहरू मेनु र रेसिपीअनुसार गुणस्तरीय रूपमा तयार गर्ने।
खाद्य सामग्रीको सफाइ, काटछाँट, तयारी तथा आवश्यक marination गर्ने।
परिकारको स्वाद, गुणस्तर, मात्रा र प्रस्तुति निरन्तर कायम राख्ने।
Food Hygiene, Food Safety तथा व्यक्तिगत सरसफाइसम्बन्धी मापदण्ड पालना गर्ने।
किचन उपकरण तथा cooking utensils सुरक्षित र प्रभावकारी रूपमा प्रयोग गर्ने।
खाद्य सामग्री तथा मसला उचित रूपमा प्रयोग गरी wastage कम गर्ने र stock को उचित व्यवस्थापन गर्ने।
Head Chef/Supervisor को निर्देशनअनुसार Kitchen Team सँग समन्वय गरी खाना समयमै तयार गर्ने।
सम्पर्क नं. ०१ - ४५३५११७, ९८५११४७२१६ and [email protected]