Continental Food Cook
Hotel Kailash Kutee

Apply Before:   2024 Dec 30

Vacancy : 1 people
Location : Thamel, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : No Preference
Education :
Can Read and Write (Required)
Job Level : Mid Level
Job Type : Full Time
Shift : Regular
Work Experience
:
3 Years (Required)
Documents : Citizenship , CV

Technical Skills:

Patience Allrounder cooking Flexible Reporting Public speaking Excellent communication skills Customer focused Always ready to work To solve the problem

Personal Skills:

Honest Hygiene Responsibility Empathy Good and positive thinking Harmony Calm mind in a stressful environment Keen attention to detail Should be able to cope with work pressure

Work Standards:

Several years of professional Practical applications in the workplace Business Support Keen sense of cleanliness

Required Knowledge:

Sautéing grilling roasting and baking Ingredients and Flavoring Plating and Presentation Menu Knowledge Beverage Pairing knowledge of Indian dishes

Benefits:

Salary is negotiable Supportive and collaborative work environment As per company policy Attractive salary package
Job Description

  1. Understanding of basic food hygiene practices

  2. Train new kitchen staff

  3. Arranging and garnishing dishes

  4. Operate kitchen equipment safely and responsibly

  5. Assisting in the food preparation process

  6. Assisting other chefs

  7. Manage food costs and inventory

  8. Perform administrative duties

  9. Understanding of health and safety

  10. Ability to work without close supervision

  11. Enforce strict health and hygiene standards

  12. Inform wait for staff about daily specials

  13. Monitor food stock and place orders

  14. Monitoring portion and waste control

  15. Preparing awesome meals for our customers

  16. Supervise cooks and assist as needed

  17. Team management skills

Applying Procedure

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