This Job Has expired
| Vacancy | : | 1 people |
| Location | : | Sarangkot Pokhara, Pokhara, Gandaki Province |
| Salary | : | Negotiable |
| Gender | : | No Preference |
| Education | : |
Can Read and Write (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Communication Reporting Able to mix with everyone Always ready to work Positive thoughths To solve the problemPersonal Skills:
Honest Empathy Good Communication Loyal and flexibility Polite Hygiene Good handling skills to the peopleWork Standards:
Good at Decision making and judgements Cook Working Overtime Highly Organised Detail Oriented Business SupportRequired Knowledge:
Must prepare Japanese Nepali and Italian Food Item Prepare Food as per customer requirements Check all Foods taste before delivering for serve Must Care of all Kitchen and Looked all cook staff Also give guidance for other cookBenefits:
Opportunities for career growth and advancement Competitive salary increment Salary can be Negotiable as per Company Agreement Lodging Fooding Facilities
Job Description
1.Set up workstations with all needed ingredients and cooking equipment आअ
2.Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
3.Cook food in various utensils or grillers
4.Check food while cooking to stir or turn
5.Ensure great presentation by dressing dishes before they are served
6.Keep a sanitized and orderly environment in the kitchen
7.Ensure all food and other items are stored properly
8.Check quality of ingredients
9.Monitor stock and place orders when there are shortages
10.Prepare Japanese, Nepalese and Italian Food items
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