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Continental Cook
Nori cafe

Apply Before:   2026 Oct 10

Vacancy : 1 people
Location : Thapathali, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : No Preference
Education :
Can Read and Write (Required)
Job Level : Entry Level
Job Type : Full Time
Shift : Regular
Work Experience
:
3 Years (Preferred)
Documents : Citizenship , CV

Technical Skills:

Knowledge on various cooking Good at cooking Management skill Continental cuisine cooking skills Excellent communication skills

Personal Skills:

Honest Learner Empathy Loyal and flexibility Good and positive thinking Hard working
Job Description

Job Description

  1. Food Preparation: Prepare continental dishes according to standard recipes and presentation guidelines.

  2. Menu Knowledge: Have good knowledge of European/continental cuisines, ingredients, and cooking techniques.

  3. Kitchen Operations: Maintain smooth and efficient kitchen operations during service.

  4. Food Quality: Ensure food is fresh, properly cooked, well-presented, and consistent in taste.

  5. Hygiene & Safety: Follow food safety, sanitation, and kitchen hygiene standards at all times.

  6. Inventory Control: Monitor ingredients, minimize wastage, and inform the supervisor about stock requirements.

  7. Teamwork: Coordinate with other kitchen staff and support the Chef/Sous Chef to ensure timely service.

    Note:

    Duty Hour: 9 hours from 7:30AM - 4:30PM


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