Vacancy | : | 1 people |
Location | : | Lazimpat, Kathmandu, Bagmati Province |
Salary | : | NRs. 20,000.00 - 30,000.00 Monthly |
Gender | : | Male |
Education | : |
+2 / Intermediate Pass (Preferred)
|
Job Level | : | Mid Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
1 Years (Preferred)
|
Documents | : | Citizenship , CV |
Technical Skills:
Knowledge about ingredients Food and safety Communication Cooking Kitchen budgeting Customer Service Management Skills Fluent English Problem Finding & Solving Hard Working Cutting vegetablesPersonal Skills:
punctual in time Time manage Skill Have knowledge to deal with costumers Good CommunicationBenefits:
Holiday according to company policy As per Company AgreementAssisting in the food preparation process
Cooking and preparing elements of high quality dishes
Preparing vegetables, meats and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotation Cleaning stations
Contributing to maintaining kitchen and food safety standards.
Awareness of manual handling techniques
Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
Experience of kitchen equipment
Experience of dangerous equipment such as knives
Competent level of English spoken and written