| Vacancy | : | 4 people |
| Location | : | Sagurigadhi Namje Dhankuta, Sangurigadhi, Koshi Province |
| Salary | : | Negotiable |
| Gender | : | Male |
| Education | : |
S.L.C/ S.E.E Pass (Preferred)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Preferred)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Communication Customer Service Management Skills Reporting Customer focusedPersonal Skills:
Should be able to cope with work pressure Good and positive thinking Calm mind in a stressful environment Enthusiasm to develop your skills and knowledgeBenefits:
Free Lodging and Fooding Salary is negotiable As per company policyखाना पकाउने प्रक्रियामा सहयोग गर्ने
खाना पकाउने र उच्च गुणस्तरको परिकारको तत्वहरू तयार गर्ने
तरकारी, मासु र माछा तयार गर्ने
अन्य शेफहरूलाई सहयोग गर्ने
डेलिभरी र रिस्टोकिंगमा मद्दत गर्ने
स्टक रोटेशनको साथ सहयोग गर्ने
स्टेशनहरूको सफाई गर्ने
भान्सा र खाद्य सुरक्षा मापदण्डहरू कायम राख्न योगदान दिने
म्यानुअल ह्यान्डलिङ प्रविधिहरूको जागरूकता हुनुपर्ने
स्वास्थ्य नियमन (COSHH) र रासायनिक सुरक्षाका लागि खतरनाक पदार्थहरूको नियन्त्रणको जागरूकता हुनुपर्ने
भान्सा उपकरण संग अनुभव हुनुपर्ने
चक्कु जस्ता धारिलो उपकरणहरूको साथ अनुभव हुनुपर्ने
बोल्ने र लिखित अंग्रेजी को सक्षम स्तर हुनुपर्ने
Job Description
Assisting in the food preparation process
Cooking and preparing elements of high-quality dishes
Preparing vegetables, meats, and fish
Assisting other Chefs
Helping with deliveries and restocking
Assisting with stock rotation
Cleaning stations
Contributing to maintaining kitchen and food safety standards
Awareness of manual handling techniques
Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
Experience with kitchen equipment
Experience with dangerous equipment such as knives
Competent level of spoken and written English