| Vacancy | : | 1 people |
| Location | : | Gairidhara, Kathmandu, Bagmati Province |
| Salary | : | Negotiable |
| Age | : |
Above 24
|
| Gender | : | No Preference |
| Education | : |
Can Read and Write (Required)
|
| Job Level | : | Entry Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Cooking and Kitchen Management Skills Maintain cleanliness and hygiene in the kitchen Excellent communication skills Ability to handle multiple task Ability to work under pressurePersonal Skills:
Honest Reliability Loyal and flexibility Confident Hard working Organizational skills Punctual (able to complete all tasks on time) Keen attention to detailRequired Knowledge:
knowledge about chinese foodsChef तथा kitchen team लाई दैनिक food preparation र kitchen operations मा सहयोग गर्ने।
तरकारी, मासु, मसला तथा अन्य सामग्री काट्ने, सफा गर्ने र तयारी गर्ने।
Food items लाई सही तरिकाले handle, store र label गर्ने।
Kitchen, work station तथा cooking area सफा र व्यवस्थित राख्ने।
भाँडा, kitchen utensils तथा equipment सफा गर्न सहयोग गर्ने।
Food preparation का लागि आवश्यक सामग्री समयमै उपलब्ध गराउने।
Food wastage कम गर्न र सामग्रीको उचित प्रयोग गर्न सहयोग गर्ने।
Chef तथा supervisor को निर्देशनअनुसार अन्य आवश्यक kitchen कामहरू जिम्मेवारीपूर्वक पूरा गर्ने।
Duty Time: 12 PM - 10 PM
Working Days: 6 Days a week