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Barista
Rojgari Services - Job Matching

Apply Before:   2026 Aug 07

Vacancy : 3 people
Location : Mid Baneswor Area, Kathmandu, Bagmati Province
Salary :
Negotiable
Gender : Male
Education :
S.L.C/ S.E.E Pass (Required)
Job Level : Entry Level
Job Type : Full Time
Shift : Flexible
Work Experience
:
Not Required
Documents : Citizenship

Technical Skills:

Problem Solving and Conflict Resolution Customer Handling Able to communicate verbally with customers Knowledgeable about beverages Barista skill and knowledge

Personal Skills:

Reliability Loyal and flexibility Polite Confident Having patience Hard working Can work together Punctual (able to complete all tasks on time) Keen attention to detail Calm mind in a stressful environment

Required Knowledge:

Knowledge about responsibility of Barista

Benefits:

As per company rule
Job Description

  1. तातो र चिसो पिउने पदार्थहरू जस्तै कफी, चिया र विशेष पिउने पदार्थहरू तयार गर्ने

  2. भाँडा ,बस्ने र काम गर्ने ठाउँहरूमा सेवा सरसफाई गर्ने

  3. मेनुमा रहेको लिस्ट लाई वर्णन र ग्राहकहरूलाई कफिहरू सुझाव गर्ने

  4. ग्राहकहरूलाई सेवा दिने र अर्डर लिने

  5. ग्राहक भुक्तानी प्राप्त र प्रशोधन

  6. मौखिक रुपमा ग्राहाकसँग बोल्न सक्ने

  7. ग्राहकले कफी पिए पछि टेबल सफा गर्ने

  8. अर्डर हेरेर वा स्मरण गरेर सही कफी चिया अर्डरहरू लिने

  9. छिटो भन्दा छिटो ग्राहकको अर्डर प्रदान गर्ने

  10. काम गर्ने वातावरण राम्रो बनाउनकोलागि सहकर्मीसँग राम्रो सम्बन्ध बनाउने ।

    काम गर्ने समय (Shift-wise):

    • बिहानको शिफ्ट: ६:०० बजे – २:०० बजे

    • बेलुकाको शिफ्ट: २:०० बजे – १०:०० बजे

    नोट: आवश्यकता अनुसार शिफ्ट परिवर्तन हुन सक्ने भएकाले Shift-wise काम गर्नुपर्नेछ।

Job Description

  1. Preparation of hot and cold beverages such as coffee, tea and specialty beverages

  2. Cleaning service in dishes, living and working areas

  3. Describing menu items and recommending coffees to customers

  4. Serving customers and taking orders

  5. Receive and process customer payments

  6. Able to communicate verbally with customers

  7. Clearing the table after the customer drinks the coffee

  8. Taking correct coffee tea orders by viewing or memorizing orders

  9. Delivering customer orders as quickly as possible

  10. Build good relationships with colleagues to improve the working environment

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