Vacancy | : | 1 people |
Location | : | Kalopul, Kathmandu, Bagmati Province |
Salary | : | Negotiable |
Gender | : | Male |
Education | : |
Can Read and Write (Required)
|
Job Level | : | Entry Level |
Job Type | : | Full Time |
Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
Documents | : | CV |
Technical Skills:
Preparing the food for cooking Cleanliness and Hygienic Good knowledge of food and beverage service chopping skill Basic food preparation skillsPersonal Skills:
Presentable Self Hyegine Positive AttitudeWork Standards:
Scheduling Practical applications in the workplaceBenefits:
Leave Facility Salary will be discussed in interview food will be provided Competitive salary based on experience As per company ruleMust be skilled in preparing a variety of snacks, including momos, chowmein, and other commonly served items.
Should demonstrate a co-operative, responsible, and team-oriented attitude at all times.
Will be expected to actively assist in all aspects of kitchen operations, including preparation, cleaning, and support tasks as needed.
Must maintain cleanliness and hygiene standards in line with kitchen protocols.
Should be flexible and willing to take on additional duties as assigned by the supervisor or chef.
Working Hours: 6:30 AM – 4:00 PM
Gender Requirement: Male
Experience: Minimum 1 year in a similar role