| Vacancy | : | 3 people |
| Location | : | Kumaripati Area, Lalitpur, Bagmati Province |
| Salary | : | Negotiable |
| Gender | : | Male |
| Education | : |
S.L.C/ S.E.E Pass (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
1 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Knowledge of customer services Excellent communication skills Good knowledge of food and beverage serviceRequired Knowledge:
Taking Orders Food and Beverage Knowledge Overall knowledge of kitchen Multitasking activityBenefits:
Overtime payment for extra hours Competitive salary based on experience food will be providedAssist in both front-of-house and back-of-house tasks depending on daily operational needs.
Greet and serve customers, take orders, and ensure a positive dining experience.
Support kitchen operations by helping with basic food prep, plating, and maintaining cleanliness.
Handle cash register duties, process payments, and manage takeaway or delivery orders.
Maintain restaurant cleanliness, including dining areas, restrooms, and workstations.
Manage stock and supplies, assist with inventory checks, restocking, and organizing storage areas.
Work closely with the team, stepping in wherever needed to ensure smooth service during busy hours.
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दैनिक सञ्चालन आवश्यकताअनुसार सेवा क्षेत्र र भान्सा क्षेत्र दुवै प्रकारका काममा सहयोग गर्ने।
ग्राहकलाई स्वागत गर्ने, अर्डर लिने, र उनीहरूको भोजन अनुभव सकारात्मक बनाउने।
भान्सामा आधारभूत खाद्य तयारी, प्लेटिङ, तथा सफाइमा सहयोग गर्ने।
क्यास रजिष्टर चलाउने, भुक्तानी प्रक्रिया गर्ने, तथा टेकअवे वा डेलिभरी अर्डर व्यवस्थापन गर्ने।
रेस्टुरेन्टको समग्र सफाइ कायम राख्ने डाइनिङ क्षेत्र, शौचालय, र कार्यस्थानहरू सहित।
भण्डारण सामग्री व्यवस्थापनमा सहयोग गर्ने इन्भेन्टरी जाँच, पुनः स्टक, र स्टोरेज क्षेत्र व्यवस्थित गर्ने।
व्यस्त समयमा सेवा सुचारु राख्न टोलीसँग मिलेर जहाँ आवश्यक पर्छ त्यहीँ सहयोग गर्ने।