| Vacancy | : | 1 people |
| Location | : | Bandipur, Bandipur, Gandaki Province |
| Salary | : | NRs. 30,000.00 - 40,000.00 Monthly |
| Gender | : | Male |
| Education | : |
+2 / Intermediate Pass (Required)
|
| Job Level | : | Mid Level |
| Job Type | : | Full Time |
| Shift | : | Regular |
Work Experience
| : |
2 Years (Required)
|
| Documents | : | Citizenship , CV |
Technical Skills:
Knowledge on various cooking Cook food in various utensils or griller Ability to work under pressure Good at cooking Problem solving and time management skills Team WorkingPersonal Skills:
Honest Reliability Loyal and flexibility Hard working Can work together Keen attention to detail Calm mind in a stressful environmentRequired Knowledge:
Knowledge on various cookingBenefits:
Food and accomodationPrepare a variety of breakfast, lunch, dinner, snacks, and other food items as required.
Maintain good taste, quality, hygiene, and presentation of all food prepared.
Handle food preparation, cooking, portioning, and serving efficiently.
Maintain cleanliness of the kitchen, cooking equipment, utensils, and work area at all times.
Manage food ingredients and kitchen stock, including proper storage and minimizing wastage.
Follow food safety and hygiene standards while handling and preparing food.
Assist with menu planning, grocery requirements, kitchen organization, and other cooking-related duties as assigned.